La Pollera Colorada III features hardwood rotisserie chicken as part of its Spanish Columbian cuisine menu. The menu is not only varied, but extensive in what it has to offer. From appetizers and soups to main courses, including traditional dinners, there is pretty much something for almost everyone. It has desserts, natural fruit shakes and sangria made from its own recipe. Twice a month it has live entertainment on Saturday nights and on those nights reservations are required. It also serves breakfast and has weekday lunch specials. Catering and carryout is also available.